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Watermelon Rind Pickles (Crisp Version)

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 4 qts watermelon (prepared, rind)
  • 3 tbsps lime (pickling)
  • 2 qts cold water
  • 2 tbsps whole cloves
  • 3 cinnamon sticks
  • 2 pieces gingerroot
  • 1 lemon (thinly sliced)
  • 8 cups sugar
  • 1 qt white vinegar
  • 1 qt water
Total Time
1 hr 15 min
Servings
7 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 1020 Calories from Fat 0
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0%
Sodium 35mg 1%
Potassium 450mg 13%
Total Carbohydrate 260g 87%
Dietary Fiber 1g 4%
Sugars 250g
Protein 4g
Vitamin A 40%
Vitamin C 70%
Calcium 8%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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