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Washington Steamed Mussels

Washington Steamed Mussels

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 6 lbs mussels (fresh)
  • 1 vidalia onions (large, or 1 large sweet onion, minced)
  • 8 floz olive oil
  • 1 head garlic (minced)
  • 6 dashes red wine vinegar
  • tabasco sauce
  • oregano
  • basil
  • 14 lb unsalted butter
  • pepper
  • 1 btl white wine (inexpensive)
  • bread (crisp garlic)
Prep Time
20 min
Total Time
40 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 10330 Calories from Fat 1380
% Daily Value *
Total Fat 154g 237%
Saturated Fat 47g 235%
Trans Fat 0g
Cholesterol 125mg 42%
Sodium 25540mg 1064%
Potassium 4870mg 139%
Total Carbohydrate 1861g 620%
Dietary Fiber 75g 300%
Sugars 146g
Protein 330g
Vitamin A 20%
Vitamin C 50%
Calcium 570%
Iron 890%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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