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Waffle Hash Browns

Waffle Hash Browns

3 3 3 4 4 3
1
Recipe by
Food.com Food.com

Ingredients

  • 8 ozs potatoes (scrubbed and grated)
  • 2 carrots (medium, scrubbed & shredded)
  • 1 egg substitute (mixed with)
  • 14 cup water
  • 1 tbsp flakes (nutritional yeast)
  • 1 tbsp flour
  • 1 tbsp onion flakes (dried)
  • 1 tsp salt
  • 12 tsp garlic (granules)
Prep Time
10 min
Total Time
20 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 80 Calories from Fat
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 360mg 15%
Potassium 390mg 11%
Total Carbohydrate 15g 5%
Dietary Fiber 2g 8%
Sugars 3g
Protein 4g
Vitamin A 90%
Vitamin C 25%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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