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Vindaloo Style Pork

Vindaloo Style Pork

4 4 4 4 4 0
1
Recipe by
Food.com Food.com

Ingredients

  • 2 tbsps oil
  • 2 onions
  • 1 tsp mustard seeds
  • 6 curry (leaves)
  • 14 tsp ground cloves
  • 6 garlic cloves (chopped)
  • 1 tbsp fresh ginger (grated)
  • 1 tsp ground cardamom
  • 2 chilies (fresh red, chopped)
  • 2 tbsps ground cumin
  • 1 tsp salt
  • 12 tsp turmeric
  • 2 tbsps white wine vinegar
  • 2 tbsps water
  • 1 tbsp tomato paste
  • 700 grams pork shoulder (boneless, cut into 2 5 cm cubes)
Prep Time
20 min
Total Time
1 hr 50 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 300 Calories from Fat 160
% Daily Value *
Total Fat 17g 26%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 75mg 25%
Sodium 500mg 21%
Potassium 610mg 17%
Total Carbohydrate 11g 4%
Dietary Fiber 2g 8%
Sugars 2g
Protein 25g
Vitamin A 2%
Vitamin C 15%
Calcium 8%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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