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Veronica's Potato Chip Potatoes

3 3 3 4 4 3
1
Recipe by
Food.com Food.com

Ingredients

  • 6 potatoes (peeled and cut into 12 inch cubes)
  • 1 cup potato chip (crushed)
  • 1 cup onion (chopped)
  • 2 tbsps butter (margarine melted)
  • 1 tsp salt
  • 12 tsp pepper
  • cheese (shredded, optional)
Prep Time
25 min
Total Time
1 hr 25 min
Servings
7 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 200 Calories from Fat 60
% Daily Value *
Total Fat 6g 9%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 260mg 11%
Potassium 850mg 24%
Total Carbohydrate 33g 11%
Dietary Fiber 4g 16%
Sugars 3g
Protein 5g
Vitamin A 4%
Vitamin C 70%
Calcium 6%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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