Venison Cheddar-Jalapeno Summer Sausage

Venison Cheddar-Jalapeno Summer Sausage

  • Ingredients 9 Count
  • Nutrition 1080 Calories
  • Directions 2 Hours

2 servings

Ingredients

imperial units us metric
  • 1 cup cold water
  • 3 tbsps sugar (based curing mixture, such as Morton® Tender Quick®)
  • 2 tsps mustard seeds
  • 1 tsp garlic powder
  • 1 tsp ground black pepper (coarse)
  • 2 tsps flavoring (liquid smoke)
  • 3 lbs venison (lean ground)
  • 1 cup shredded cheddar cheese
  • 2 jalapeno chilies (seeded and minced)

Directions

BPrep Time30 min

BTotal Time2 hr

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Nutrition Facts

Amount Per Serving
Calories 1080 Calories from Fat 360
% Daily Value *
Total Fat 40g 62%
Saturated Fat 19g 95%
Trans Fat
Cholesterol 180mg 60%
Sodium 360mg 15%
Potassium 120mg 3%
Total Carbohydrate 22g 7%
Dietary Fiber less than 1g 3%
Sugars 20g
Protein 165g
Vitamin A 15%
Vitamin C 10%
Calcium 45%
Iron 120%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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