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Vegan Tzatziki

Vegan Tzatziki

3 3 3 3 4 4
3
Recipe by
Food.com Food.com

Ingredients

  • 12 ozs firm silken tofu (1 box)
  • 3 tbsps lemon juice (freshly squeezed)
  • 1 tbsp white wine vinegar
  • 12 tsp salt
  • 2 12 garlic cloves (chopped)
  • 2 tbsps olive oil
  • pepper (to taste)
  • 1 cucumber (seeded and grated)
  • 1 tbsp fresh mint
  • 1 tbsp fresh dill
Prep Time
15 min
Total Time
2 hr 15 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 100 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Potassium 210mg 6%
Total Carbohydrate 5g 2%
Dietary Fiber less than 1g 3%
Sugars 2g
Protein 5g
Vitamin A 2%
Vitamin C 10%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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