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Vegan Green Bean Casserole

Vegan Green Bean Casserole

3 3 3 3 4 4
25
Recipe by
Food.com Food.com

Ingredients

  • 2 12 cups soymilk (plain)
  • 1 12 cups sliced mushrooms
  • 56 ozs green beans (cut)
  • 1 12 tbsps cornstarch
  • 15 ozs french fried onions
  • 1 12 tsps garlic powder
  • black pepper (fresh ground, taste)
Prep Time
25 min
Total Time
1 hr
Servings
7 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 120 Calories from Fat 15
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 55mg 2%
Potassium 620mg 18%
Total Carbohydrate 20g 7%
Dietary Fiber 7g 28%
Sugars 9g
Protein 7g
Vitamin A 35%
Vitamin C 50%
Calcium 20%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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