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Vegan Cornbread

1 1 1 1 1
43
Recipe by
Food.com Food.com

Ingredients

  • 2 tbsps ground flaxseed
  • 6 tbsps water
  • 1 cup all-purpose flour
  • 1 cup cornmeal
  • 1/4 cup sugar
  • 4 tsps baking powder
  • 3/4 tsp table salt
  • 1 cup soymilk
  • 1/4 cup canola oil
Prep Time
25 min
Total Time
50 min
Servings
9 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 200 Calories from Fat 70
% Daily Value *
Total Fat 8g 12%
Saturated Fat 0.5g 3%
Trans Fat
Cholesterol 0%
Sodium 120mg 5%
Potassium 340mg 10%
Total Carbohydrate 29g 10%
Dietary Fiber 2g 8%
Sugars 7g
Protein 4g
Vitamin A 2%
Vitamin C 4%
Calcium 15%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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