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Vegan Apple Carrot Muffins

Vegan Apple Carrot Muffins

3 3 3 3 3 5
2
Recipe by
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Ingredients

  • 1 cup brown sugar
  • 12 cup white sugar
  • 2 12 cups all-purpose flour
  • 4 tsps baking soda
  • 1 tsp baking powder
  • 4 tsps ground cinnamon
  • 2 tsps salt
  • 2 cups carrots (finely grated)
  • 2 apples (- peeled cored and shredded)
  • 6 tsps egg (replacer dry)
  • 1 14 cups applesauce
  • 14 cup vegetable oil
Prep Time
20 min
Total Time
40 min
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 260 Calories from Fat 45
% Daily Value *
Total Fat 5g 8%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 830mg 35%
Potassium 190mg 5%
Total Carbohydrate 51g 17%
Dietary Fiber 3g 12%
Sugars 28g
Protein 3g
Vitamin A 60%
Vitamin C 6%
Calcium 6%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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