Veg Hakka Noodles

  • Ingredients 9 Count
  • Nutrition 150 Calories
  • Directions 15 Minutes

4 servings

Ingredients

imperial units us metric
  • 2 cups noodles (cooked, boiled)
  • 2 tsps garlic (chopped)
  • 2 red chili peppers (dried, broken into pieces)
  • 3/4 cup cabbage (shredded)
  • 1/2 cup capsicum (finely sliced)
  • 1/4 cup spring onions (whites chopped)
  • 2 tbsps oil
  • salt
  • 1/2 cup green onions (chopped)

Directions

BPrep Time10 min

BTotal Time15 min

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Nutrition Facts

Amount Per Serving
Calories 150 Calories from Fat 70
% Daily Value *
Total Fat 8g 12%
Saturated Fat 0.5g 3%
Trans Fat
Cholesterol 15mg 5%
Sodium 200mg 8%
Potassium 170mg 5%
Total Carbohydrate 17g 6%
Dietary Fiber 2g 8%
Sugars 1g
Protein 3g
Vitamin A 4%
Vitamin C 40%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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