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Upside-Down Chocolate Cream Cheese Cake

  • Ingredients 10 Count
  • Nutrition 550 Calories
  • Directions 85 Minutes

15 servings

Ingredients

imperial units us metric
  • 2 cups semi-sweet chocolate morsels
  • 1 cup chopped pecans
  • 1 cup sweetened coconut flakes
  • 181/4 ozs chocolate cake mix
  • 3 eggs (or as called for by your cake mix)
  • 1/3 cup oil (or as called for by your cake mix)
  • 11/3 cups water (or as called for by your cake mix)
  • 8 ozs cream cheese
  • 1/3 cup butter
  • 2 cups powdered sugar (sifted)

Directions

BPrep Time30 min

BTotal Time1 hr 25 min

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Nutrition Facts

Amount Per Serving
Calories 550 Calories from Fat 330
% Daily Value *
Total Fat 36g 55%
Saturated Fat 15g 75%
Trans Fat
Cholesterol 70mg 23%
Sodium 380mg 16%
Potassium 290mg 8%
Total Carbohydrate 60g 20%
Dietary Fiber 4g 16%
Sugars 43g
Protein 6g
Vitamin A 8%
Vitamin C 0%
Calcium 10%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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