Turkish Pilaf with Tomato

  • Ingredients 7 Count
  • Nutrition 220 Calories
  • Directions 65 Minutes

4 servings

Ingredients

imperial units us metric
  • 1 cup long-grain rice (or 1 cup basmati rice)
  • 1 tsp salt
  • boiling water
  • 1 tbsp unsalted butter
  • 2 cups tomato juice
  • salt
  • 1 cinnamon sticks (small, optional)

Directions

BPrep Time5 min

BTotal Time1 hr 5 min

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Nutrition Facts

Amount Per Serving
Calories 220 Calories from Fat 30
% Daily Value *
Total Fat 3.5g 5%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 10mg 3%
Sodium 520mg 22%
Potassium 330mg 9%
Total Carbohydrate 42g 14%
Dietary Fiber 0g 0%
Sugars 5g
Protein 4g
Vitamin A 15%
Vitamin C 35%
Calcium 4%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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