Turkey, Wild Rice and Cranberry Salad

Turkey, Wild Rice and Cranberry Salad



Turkey, Wild Rice and Cranberry Salad 4 (2)

Filed under: Lunch and Snacks, Main Dishes, Salads, Side Dishes, French, Moroccan, Portuguese

Total time: 1 hr 15 min PT960S     Prep time: 15 min

Salty
Savory
Sour
Bitter
Sweet
Spicy
Ingredients Serves 6 servings
3 cups water
1 tbsp water (addition)
1 cup wild rice
12 tsp salt
1 cup cranberries
1 tbsp sugar
12 cup carrot (diced)
14 cup olive oil
2 tbsps fresh lemon juice
1 clove minced garlic
salt
pepper
34 lb cooked turkey (shredded about 2 cups)
12 cup chopped celery
12 cup fresh parsley (chopped)
12 cup red onion (chopped)
14 cup raisins
1 leaf lettuce (green)
Amount Per Serving
Calories 278 Calories from Fat 96
% Daily Value *
Total Fat 11 g 16%
Saturated Fat 2 g 8%
Trans Fat 0%
Cholesterol 36 mg 12%
Sodium 889 mg 37%
Total Carbohydrate 32 g 11%
Dietary Fiber 3 g 12%
Sugars 7 g
Protein 16 g
Vitamin A 40%
Vitamin C 15 mg 25%
Calcium 49 mg 5%
Iron 2 mg 12%
Potassium 371 mg 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Recipe Information
Photo from: shooter
Holidays: Christmas , Hanukkah
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