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Turkey Sausage Lasagna Recipe

Turkey Sausage Lasagna Recipe

3 3 3 3 4 4
Recipe by
Chow Chow

Ingredients

  • 2 tbsps olive oil
  • 1 yellow onion (small dice)
  • 5 garlic cloves (finely chopped)
  • 1 tsp dried oregano
  • 12 tsp red pepper flakes
  • kosher salt
  • black pepper (freshly ground)
  • 1 lb italian turkey sausage (uncooked, casings removed)
  • 56 ozs crushed tomatoes
  • 15 12 ozs ricotta cheese
  • 12 cup grated parmesan cheese (finely, 1 12 ounces)
  • 1 egg (lightly beaten)
  • 2 tbsps parsley leaves (finely chopped fresh italian)
  • 12 tsp kosher salt
  • black pepper (freshly ground)
  • 8 12 ozs lasagna noodles (12)
  • 12 ozs whole milk (shredded, mozzarella cheese about 3 cups)
  • 14 cup grated parmesan cheese (finely, 34 ounce)
  • olive oil (coating the foil)
  • 1 tbsp italian parsley leaves (finely chopped fresh)
Total Time
2 hr 15 min
Servings
10 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 340 Calories from Fat 170
% Daily Value *
Total Fat 18g 28%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 85mg 28%
Sodium 1260mg 53%
Potassium 720mg 21%
Total Carbohydrate 25g 8%
Dietary Fiber 4g 16%
Sugars 4g
Protein 20g
Vitamin A 35%
Vitamin C 50%
Calcium 30%
Iron 40%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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