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Tsoureki - Greek Easter Bread (Bread Machine Recipe)

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1 cup whole milk
  • 4 cups bread flour (King Arthur)
  • 21/2 tsps bread machine yeast (Fleischman's)
  • 2/3 cup sugar
  • 1/2 tsp salt
  • 1 tsp orange zest
  • 1 tsp anise (ground, plus whole anise seed for decoration, if you like)
  • 2 tbsps olive oil
  • 2 large eggs (plus 3 dyed Easter eggs for decoration, if you like)
  • 1 egg yolks (whisked with 1 tablespoon water for glaze)
Prep Time
4 hr 15 min
Total Time
5 hr
Servings
12 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 250 Calories from Fat 40
% Daily Value *
Total Fat 4g 6%
Saturated Fat 1g 5%
Trans Fat
Cholesterol 20mg 7%
Sodium 65mg 3%
Potassium 85mg 2%
Total Carbohydrate 46g 15%
Dietary Fiber 1g 4%
Sugars 12g
Protein 7g
Vitamin A 2%
Vitamin C 0%
Calcium 4%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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