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Tropfkrapfen (Drop Doughnuts)

Tropfkrapfen (Drop Doughnuts)

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 14 cup softened butter
  • 1 cup sugar
  • 2 large egg yolks (beaten)
  • 1 large egg (beaten)
  • 4 cups unbleached flour
  • 2 tsps baking powder
  • 14 tsp nutmeg
  • 12 tsp baking soda
  • 34 cup buttermilk (sour)
  • confectioners sugar
Prep Time
20 min
Total Time
28 min
Servings
10 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 330 Calories from Fat 60
% Daily Value *
Total Fat 6g 9%
Saturated Fat 3.5g 18%
Trans Fat
Cholesterol 55mg 18%
Sodium 115mg 5%
Potassium 190mg 5%
Total Carbohydrate 61g 20%
Dietary Fiber 2g 8%
Sugars 22g
Protein 6g
Vitamin A 4%
Vitamin C 2%
Calcium 8%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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