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Triple Berry Cheesecake Tart - K

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 1 14 cups vanilla wafers (finely crushed vanilla wafers about 45)
  • 14 cup melted butter
  • 8 ozs cream cheese (softened)
  • 14 cup sugar (splenda)
  • 1 cup cool whip (thawed)
  • 2 cups raspberries (mixed, sliced strawberries and blueberries)
  • 34 cup boiling water
  • 3 12 ozs gelatin (lemon)
  • 1 cup ice (cube)
Prep Time
15 min
Total Time
3 hr 15 min
Servings
10 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 140
% Daily Value *
Total Fat 15g 23%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 40mg 13%
Sodium 160mg 7%
Potassium 85mg 2%
Total Carbohydrate 18g 6%
Dietary Fiber 2g 8%
Sugars 12g
Protein 11g
Vitamin A 10%
Vitamin C 10%
Calcium 6%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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