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Trinidad Sweetbread

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Recipe by
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Ingredients

  • 1/2 lb butter (softened)
  • 41/2 cups white sugar
  • 4 eggs (beaten)
  • 1 cup evaporated milk
  • 2 tsps almond extract
  • 9 cups all-purpose flour
  • 9 tbsps baking powder
  • 1 tsp ground cinnamon
  • 6 cups shredded coconut
  • 1 cup mixed dried fruit (chopped)
  • 1 cup raisins
Total Time
1 hr
Servings
12 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 1050 Calories from Fat 280
% Daily Value *
Total Fat 31g 48%
Saturated Fat 22g 110%
Trans Fat
Cholesterol 115mg 38%
Sodium 290mg 12%
Potassium 1550mg 44%
Total Carbohydrate 183g 61%
Dietary Fiber 8g 32%
Sugars 96g
Protein 15g
Vitamin A 15%
Vitamin C 2%
Calcium 60%
Iron 40%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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