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Tri-tip Roast (((delicious)))

Tri-tip Roast (((delicious)))

3 3 3 3 4 4
2
Recipe by
Food.com Food.com

Ingredients

  • 2 34 lbs tri-tip roast
  • 23 cup vegetable oil (I use canola)
  • 23 cup honey
  • 14 cup worcestershire sauce
  • 13 cup red wine vinegar
  • 1 package marinade (tenderizing beef)
  • 14 tsp salt
  • 1 tsp ground pepper
  • 1 tsp garlic powder
  • 1 tsp rosemary (crushed)
Prep Time
5 min
Total Time
35 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 710 Calories from Fat 340
% Daily Value *
Total Fat 38g 58%
Saturated Fat 7g 35%
Trans Fat 1g
Cholesterol 85mg 28%
Sodium 380mg 16%
Potassium 960mg 27%
Total Carbohydrate 40g 13%
Dietary Fiber 0g 0%
Sugars 38g
Protein 49g
Vitamin A 0%
Vitamin C 4%
Calcium 8%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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