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Traditional English Cheddar Cauliflower Cheese - Gratin

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Recipe by
Food.com Food.com

Ingredients

  • 1 cauliflower (large)
  • 300 ml milk
  • 220 grams cheddar cheese (Mature, finely grated)
  • 3 tbsps plain flour
  • 50 grams butter
  • 25 grams breadcrumbs (fresh, optional)
  • 1/2 tsp mustard (dried English, Colman's)
  • nutmeg
  • black pepper
  • salt
Prep Time
15 min
Total Time
40 min
Servings
5 servings
units
metric units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 330 Calories from Fat 220
% Daily Value *
Total Fat 24g 37%
Saturated Fat 15g 75%
Trans Fat 0g
Cholesterol 75mg 25%
Sodium 730mg 30%
Potassium 310mg 9%
Total Carbohydrate 12g 4%
Dietary Fiber 1g 4%
Sugars 5g
Protein 15g
Vitamin A 15%
Vitamin C 40%
Calcium 45%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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