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Tortilla Soup

1 1 1 1 1
2
Recipe by
Food Network Food Network

Ingredients

  • 1 tbsp canola oil
  • 1 cup purple onion (diced)
  • 11/4 lbs ground turkey breast
  • 4 cups chicken stock
  • 1 tsp crushed garlic
  • 4 ozs green chile (diced)
  • 3/4 cup tomato puree
  • 1 tbsp enchilada sauce (mix, recommended: Lawry's)
  • 1 avocado (pit removed, flesh chopped)
  • 1 cup mexican blend cheese
  • 3/4 cup corn chips (crushed baked blue, recommended: Guiltless Gourmet)
  • 1/4 cup sour cream
  • 1/4 cup cilantro leaves (finely chopped fresh)
Prep Time
12 min
Total Time
32 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 320 Calories from Fat 170
% Daily Value *
Total Fat 18g 28%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 560mg 23%
Potassium 630mg 18%
Total Carbohydrate 35g 12%
Dietary Fiber 5g 20%
Sugars 8g
Protein 9g
Vitamin A 10%
Vitamin C 90%
Calcium 8%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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