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Torgogna (Or, Torgo's Vegan Lasagna for 2)

3 3 3 3 4 4
2
Recipe by
Food.com Food.com

Ingredients

  • 4 whole lasagna noodles (broken in half, or enough to make 2 layers)
  • 6 ozs veggie crumbles (vegan)
  • 12 cup pasta sauce (for mix)
  • 1 tbsp pasta sauce (for coating pan)
  • 1 cheese (prepared recipe torgotta, see my recipes)
  • 12 cup mozzarella cheese (shredded vegan, esp. Follow My Heart)
Prep Time
20 min
Total Time
40 min
Servings
3 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 440 Calories from Fat 270
% Daily Value *
Total Fat 30g 46%
Saturated Fat 17g 85%
Trans Fat 0g
Cholesterol 85mg 28%
Sodium 940mg 39%
Potassium 340mg 10%
Total Carbohydrate 12g 4%
Dietary Fiber 4g 16%
Sugars 6g
Protein 31g
Vitamin A 25%
Vitamin C 2%
Calcium 60%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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