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Tomato-Cabbage Soup with Lima Beans

  • Ingredients 10 Count
  • Nutrition 220 Calories
  • Directions 90 Minutes

6 servings

Ingredients

imperial units us metric
  • 2 tbsps olive oil
  • 3 cups green cabbage (shredded)
  • 1 onion (thinly sliced)
  • 28 ozs crushed tomatoes (or 1, 28 ounce can tomato puree)
  • 6 cups vegetable broth
  • 1 tsp ground cumin
  • 1/8 tsp ground allspice
  • 1 cup lima beans (fresh or frozen)
  • pepper
  • salt

Directions

BPrep Time30 min

BTotal Time1 hr 30 min

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Nutrition Facts

Amount Per Serving
Calories 220 Calories from Fat 45
% Daily Value *
Total Fat 5g 8%
Saturated Fat 0.5g 3%
Trans Fat
Cholesterol 0%
Sodium 1260mg 53%
Potassium 1040mg 30%
Total Carbohydrate 35g 12%
Dietary Fiber 10g 40%
Sugars 6g
Protein 10g
Vitamin A 30%
Vitamin C 50%
Calcium 10%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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