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Tomato Cheese Fondue

Tomato Cheese Fondue

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 1 cup tomato juice
  • 1 tbsp lemon juice
  • 1 14 ozs onion soup mix (envelope)
  • 4 cups sharp cheddar cheese (shredded)
Prep Time
20 min
Total Time
20 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 390 Calories from Fat 270
% Daily Value *
Total Fat 30g 46%
Saturated Fat 19g 95%
Trans Fat
Cholesterol 95mg 32%
Sodium 1140mg 48%
Potassium 260mg 7%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Sugars 3g
Protein 24g
Vitamin A 25%
Vitamin C 15%
Calcium 70%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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