Tomato Cheese Fondue

  • Ingredients 4 Count
  • Nutrition 330 Calories
  • Directions 20 Minutes

6 servings

Ingredients

imperial units us metric
  • 1 cup tomato juice
  • 1 tbsp lemon juice
  • 11/4 ozs onion soup mix
  • 4 cups shredded sharp cheddar cheese

Directions

BPrep Time20 min

BTotal Time20 min

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Nutrition Facts

Amount Per Serving
Calories 330 Calories from Fat 220
% Daily Value *
Total Fat 25g 38%
Saturated Fat 16g 80%
Trans Fat
Cholesterol 80mg 27%
Sodium 950mg 40%
Potassium 210mg 6%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 3g
Protein 20g
Vitamin A 20%
Vitamin C 15%
Calcium 60%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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