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Tomato Basil & Bacon Alfredo

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1/2 lb pasta shells
  • 13/4 cups Alfredo sauce (1 jar, about 1 lb)
  • 3 tomatoes (medium, diced)
  • 1 lb bacon
  • 1/2 tsp paprika
  • 1 tsp fresh basil (or 1 teaspoon dried basil, crushed)
  • 1/4 tsp onion salt
  • 1/4 tsp garlic powder
Prep Time
15 min
Total Time
20 min
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 660 Calories from Fat 410
% Daily Value *
Total Fat 45g 69%
Saturated Fat 15g 75%
Trans Fat
Cholesterol 70mg 23%
Sodium 1850mg 77%
Potassium 430mg 12%
Total Carbohydrate 44g 15%
Dietary Fiber 2g 8%
Sugars 5g
Protein 19g
Vitamin A 10%
Vitamin C 10%
Calcium 25%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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