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Tomato Aspic (Frances Virginia Tea Room)

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 3/4 oz unflavored gelatin
  • 1/2 cup cold water
  • 3 cups tomato juice (boiling)
  • 1/2 cup catsup
  • 1/4 cup lemon juice
  • 2 tbsps onion (grated)
  • 1 tbsp prepared horseradish
  • 1/4 tsp salt
Prep Time
20 min
Total Time
2 hr 20 min
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 45 Calories from Fat 0
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0%
Trans Fat
Cholesterol 0%
Sodium 230mg 10%
Potassium 280mg 8%
Total Carbohydrate 9g 3%
Dietary Fiber 0g 0%
Sugars 7g
Protein 4g
Vitamin A 10%
Vitamin C 40%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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