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Tomato and Whisky Sauce

Tomato and Whisky Sauce

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 2 lbs plum tomatoes (or 2 lbs roma tomatoes)
  • 3 12 ozs scotch whisky (blended)
  • 3 12 cloves garlic (crushed)
  • pepper (salt and)
  • salt (and pepper)
Prep Time
10 min
Total Time
30 min
Servings
18 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 25 Calories from Fat
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0mg 0%
Sodium 430mg 18%
Potassium 110mg 3%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 0g
Vitamin A 8%
Vitamin C 10%
Calcium 2%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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