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Tomato and Basil Bruschetta

Tomato and Basil Bruschetta

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7
Recipe by
Food.com Food.com

Ingredients

  • 6 roma tomatoes (diced)
  • 2 cloves garlic (chopped)
  • 2 cloves garlic (peeled)
  • 3 tbsps olive oil
  • 2 14 tsps balsamic vinegar
  • 2 tbsps fresh basil (chopped)
  • 12 tsp kosher salt
  • 14 tsp pepper (fresh cracked)
  • 8 slices italian bread (cut about 1 inch thick)
  • 2 tbsps parmigiano-reggiano cheese (grated)
Prep Time
10 min
Total Time
45 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 230 Calories from Fat 110
% Daily Value *
Total Fat 13g 20%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol less than 5 mg 1%
Sodium 450mg 19%
Potassium 270mg 8%
Total Carbohydrate 25g 8%
Dietary Fiber 2g 8%
Sugars 3g
Protein 6g
Vitamin A 15%
Vitamin C 20%
Calcium 8%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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