Tofu, Rice and Vegetable Casserole

  • Ingredients 11 Count
  • Nutrition . . . Calories
  • Directions 60 Minutes

4 servings

Ingredients

imperial units us metric
  • 1 cup long-grain rice (uncooked)
  • 2 tbsps vegan margarine
  • 1 onion (medium, chopped)
  • 11/2 tsps curry powder (to taste)
  • 10 ozs frozen chopped spinach
  • 1 lb tofu (frozen)
  • 1 cup frozen corn
  • hot water
  • braggs liquid aminos (optional)
  • tamari (optional)
  • salt (optional)

Directions

BPrep Time20 min

BTotal Time1 hr

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