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Toasted Bread With Tomato & Olive Oil

Toasted Bread With Tomato & Olive Oil

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1
Recipe by
Food.com Food.com

Ingredients

  • 4 slices italian bread (or 4 slices French bread, thinly sliced)
  • 2 roma tomatoes (thinly sliced)
  • 1 tbsp olive oil (for drizzling)
  • 34 tsp spice (za'atar, mix)
  • salt (to taste)
Prep Time
5 min
Total Time
15 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 90 Calories from Fat 40
% Daily Value *
Total Fat 4g 6%
Saturated Fat 0.5g 3%
Trans Fat
Cholesterol 0mg 0%
Sodium 2060mg 86%
Potassium 95mg 3%
Total Carbohydrate 11g 4%
Dietary Fiber less than 1g 4%
Sugars 1g
Protein 2g
Vitamin A 6%
Vitamin C 6%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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