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Tiramisu Ice Cream Cake

Tiramisu Ice Cream Cake

3 3 3 3 4 4
Recipe by
Martha Stewart Martha Stewart

Ingredients

  • 1 cup sugar
  • 1 12 cups brewed espresso (strong, freshly)
  • 13 cup coffee liqueur (such as Kahlua, optional)
  • cake (Vanilla Sponge)
  • 14 cup ground espresso (finely)
  • 2 pts cream (espresso ice)
  • 2 pts coffee ice cream
  • chocolate curls
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 280 Calories from Fat 160
% Daily Value *
Total Fat 18g 28%
Saturated Fat 12g 60%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 45mg 2%
Potassium 190mg 5%
Total Carbohydrate 24g 8%
Dietary Fiber 0g 0%
Sugars 20g
Protein 3g
Vitamin A 15%
Vitamin C 2%
Calcium 10%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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