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Three Ingredient Italian Sponge Cake

Three Ingredient Italian Sponge Cake

3 3 3 3 4 4
6
Recipe by
Food.com Food.com

Ingredients

  • 6 eggs (separated)
  • 1 cup sugar
  • 1 cup cake flour
Prep Time
25 min
Total Time
55 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 210 Calories from Fat 30
% Daily Value *
Total Fat 3.5g 5%
Saturated Fat 1g 5%
Trans Fat
Cholesterol 140mg 47%
Sodium 45mg 2%
Potassium 65mg 2%
Total Carbohydrate 39g 13%
Dietary Fiber 0g 0%
Sugars 25g
Protein 6g
Vitamin A 4%
Vitamin C 0%
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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