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Thick Sweet & Spicy Chili for Slow Cooker

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Recipe by
Food.com Food.com

Ingredients

  • 1 lb ground chuck
  • 1 lb hot Italian sausages
  • 1 lb bacon (cooked and chopped)
  • 1 purple onion (chopped)
  • 1 pt cherry tomatoes (halved)
  • 45 ozs chili beans
  • 16 ozs tomato paste
  • 2 cups brown sugar
  • 21/2 ozs chili seasoning mix
  • 3 tbsps chili powder
  • 6 beef stock cubes
  • 2 tbsps worcestershire sauce
  • 28 ozs crushed tomatoes
  • 28 ozs tomato sauce
Total Time
10 hr
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 820 Calories from Fat 390
% Daily Value *
Total Fat 43g 66%
Saturated Fat 15g 75%
Trans Fat 0g
Cholesterol 95mg 32%
Sodium 3550mg 148%
Potassium 2090mg 60%
Total Carbohydrate 78g 26%
Dietary Fiber 13g 52%
Sugars 47g
Protein 32g
Vitamin A 70%
Vitamin C 60%
Calcium 15%
Iron 45%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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