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The Smith Family's 12-Layer Cake

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Recipe by
Food.com Food.com

Ingredients

  • 41/2 cups all-purpose flour (sifted)
  • 11/2 tsps baking powder
  • 1/4 tsp salt
  • 11/2 cups unsalted butter (at room temperature)
  • 21/2 cups sugar
  • 6 large eggs (at room temperature)
  • 3 cups milk
  • 11/2 tsps vanilla extract
  • 3 cups sugar
  • 1/2 cup unsweetened cocoa powder (preferably Dutch process)
  • 1 cup unsalted butter (cut up)
  • 12 ozs evaporated milk
  • 1 tbsp vanilla extract
  • pecan halves (for garnish)
Prep Time
2 hr
Total Time
2 hr
Servings
16 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 730 Calories from Fat 310
% Daily Value *
Total Fat 34g 52%
Saturated Fat 20g 100%
Trans Fat
Cholesterol 85mg 28%
Sodium 75mg 3%
Potassium 300mg 9%
Total Carbohydrate 102g 34%
Dietary Fiber 2g 8%
Sugars 71g
Protein 8g
Vitamin A 20%
Vitamin C 2%
Calcium 15%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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