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The Little Irish Whiskey Cake

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 1 lemon (zest of)
  • 1 cup golden raisin
  • 14 cup irish whiskey (plus)
  • 2 tbsps irish whiskey
  • 12 cup butter (plus)
  • 1 tbsp butter (softened)
  • 23 cup superfine sugar
  • 2 large eggs (separated)
  • 1 cup self rising flour
  • 2 tbsps sugar
Prep Time
4 hr 40 min
Total Time
5 hr
Servings
1 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 2400 Calories from Fat 940
% Daily Value *
Total Fat 105g 162%
Saturated Fat 65g 325%
Trans Fat
Cholesterol 275mg 92%
Sodium 2340mg 98%
Potassium 1180mg 34%
Total Carbohydrate 299g 100%
Dietary Fiber 14g 56%
Sugars 169g
Protein 18g
Vitamin A 70%
Vitamin C 140%
Calcium 60%
Iron 50%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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