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The Easiest and Best Chicken Tortilla Soup

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 2 boneless, skinless chicken breasts
  • 32 ozs chicken stock
  • 151/4 ozs whole kernel corn
  • 15 ozs black beans
  • 12 ozs pico de gallo (may use fresh pico de gallo or salsa fresca)
  • pepper
  • salt
  • cumin
  • chili powder
  • 4 ozs tortilla chips (crumbled)
  • chili pepper (chopped, mild or hot)
  • lime wedge (fresh)
  • avocado (diced)
  • chopped cilantro
  • sour cream
  • shredded cheddar cheese (or shredded monterey jack cheese)
Prep Time
5 min
Total Time
45 min
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 360 Calories from Fat 80
% Daily Value *
Total Fat 8g 12%
Saturated Fat 1.5g 8%
Trans Fat
Cholesterol 10mg 3%
Sodium 570mg 24%
Potassium 1070mg 31%
Total Carbohydrate 56g 19%
Dietary Fiber 11g 44%
Sugars 7g
Protein 18g
Vitamin A 15%
Vitamin C 15%
Calcium 10%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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