The Cheese Dip

  • Ingredients 4 Count
  • Nutrition 390 Calories
  • Directions 3 Hours

4 servings

Ingredients

imperial units us metric
  • 103/4 ozs cream of mushroom soup
  • 10 ozs rotelle (original diced tomatoes and green chilies)
  • 1 lb ground sausage (can use mild)
  • 16 ozs Velveeta (could use 32 ounces if desire)

Directions

BPrep Time10 min

BTotal Time3 hr 10 min

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Nutrition Facts

Amount Per Serving
Calories 390 Calories from Fat 250
% Daily Value *
Total Fat 27g 42%
Saturated Fat 17g 85%
Trans Fat
Cholesterol 90mg 30%
Sodium 1950mg 81%
Potassium 570mg 16%
Total Carbohydrate 16g 5%
Dietary Fiber less than 1g 3%
Sugars 12g
Protein 20g
Vitamin A 35%
Vitamin C 15%
Calcium 50%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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