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The Best Ever Beef Tenderloin (Filet of Beef)

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 5 lbs filet
  • 5 lbs beef tenderloin
  • 1/2 cup soy sauce
  • 1/2 cup honey
  • 2 tbsps ginger (chopped)
  • 1/4 cup balsamic vinegar
  • 1/3 cup dry red wine
  • 2 tbsps black pepper
  • 2 tbsps chopped garlic
  • 3 tbsps cornstarch
  • 1 bay leaf
Prep Time
15 min
Total Time
55 min
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 800 Calories from Fat 460
% Daily Value *
Total Fat 51g 78%
Saturated Fat 20g 100%
Trans Fat
Cholesterol 185mg 62%
Sodium 1040mg 43%
Potassium 950mg 27%
Total Carbohydrate 24g 8%
Dietary Fiber 0g 0%
Sugars 19g
Protein 58g
Vitamin A 0%
Vitamin C 2%
Calcium 10%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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