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The Art of Eating's Beet Salad with Anchovies

The Art of Eating's Beet Salad with Anchovies

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Recipe by
Serious Eats Serious Eats

Ingredients

  • 2 salted anchovies
  • 1 lb beets (cooked tender cooled and peeled)
  • 2 clove garlic (peeled and halved)
  • wine vinegar
  • olive oil (excellent)
  • salt
Servings
4 servings

Preparation

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