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Thanksgiving Salmon

  • Ingredients 9 Count
  • Nutrition 350 Calories
  • Directions 30 Minutes

4 servings

Ingredients

imperial units us metric
  • 4 salmon fillets (or 4 salmon steaks)
  • 1/3 cup cranberry sauce
  • 2 tbsps dijon mustard
  • 1 tbsp shallots (chop, or 1 tablespoon onion)
  • 2 tbsps olive oil
  • 1 tsp lemon juice
  • 2 tsps parsley (chop)
  • pepper
  • salt

Directions

BPrep Time10 min

BTotal Time30 min

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Nutrition Facts

Amount Per Serving
Calories 350 Calories from Fat 200
% Daily Value *
Total Fat 23g 35%
Saturated Fat 4.5g 23%
Trans Fat
Cholesterol 60mg 20%
Sodium 270mg 11%
Potassium 480mg 14%
Total Carbohydrate 12g 4%
Dietary Fiber 1g 4%
Sugars 9g
Protein 24g
Vitamin A 4%
Vitamin C 10%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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