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Thanksgiving Leftover Sweet Potato Muffins

  • Ingredients 5 Count
  • Nutrition 280 Calories
  • Directions 30 Minutes

6 servings

Ingredients

imperial units us metric
  • 11/2 cups sweet potatoes (cooked, from a casserole)
  • 71/2 ozs cornbread mix
  • 1/2 cup milk (or substitute 1/4 cup heavy cream)
  • 1 eggs
  • 1/4 cup vegetable oil

Directions

BPrep Time10 min

BTotal Time30 min

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Nutrition Facts

Amount Per Serving
Calories 280 Calories from Fat 130
% Daily Value *
Total Fat 14g 22%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 440mg 18%
Potassium 200mg 6%
Total Carbohydrate 33g 11%
Dietary Fiber 3g 12%
Sugars 10g
Protein 5g
Vitamin A 100%
Vitamin C 2%
Calcium 6%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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