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Thai Spicy Basil Beef

1 1 1 1 1
11
Recipe by
Food.com Food.com

Ingredients

  • 2 tbsps oil
  • 1 tbsp garlic (minced)
  • 1/2 lb beef (thinly sliced)
  • 1 tbsp chiles (chopped)
  • 1/4 cup onion (sliced)
  • 1/4 cup red bell pepper (sliced)
  • 1 cup basil leaves (fresh)
  • 1 tbsp oyster sauce
  • 2 tbsps fish sauce
  • 1/2 tbsp sugar
  • 1/8 tsp white pepper
  • cilantro (chopped for garnish)
Prep Time
10 min
Total Time
20 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 210 Calories from Fat 140
% Daily Value *
Total Fat 15g 23%
Saturated Fat 4g 20%
Trans Fat 0.5g
Cholesterol 40mg 13%
Sodium 870mg 36%
Potassium 300mg 9%
Total Carbohydrate 5g 2%
Dietary Fiber less than 1g 3%
Sugars 3g
Protein 12g
Vitamin A 20%
Vitamin C 25%
Calcium 4%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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