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Thai Shrimp Soup

Thai Shrimp Soup

3 3 3 4 4 3
1
Recipe by
Food.com Food.com

Ingredients

  • 14 cup fresh lime juice
  • 5 peppers (Thai red chili, bruised with flat side of knife, or 1 jalapeno, thinly slice)
  • 3 tbsps green onions (thinly sliced)
  • 1 tbsp fish sauce
  • 2 tbsps chili paste
  • 3 stalks lemongrass
  • 2 cups low sodium chicken broth
  • 2 cups water
  • 5 fresh ginger (thinly sliced, or galangal)
  • 12 lb shrimp (raw, peeled and deveined)
  • 1 cup mushroom (thinly sliced)
  • 13 cup cilantro (coarsely chopped)
Prep Time
8 min
Total Time
18 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 100 Calories from Fat 15
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 70mg 23%
Sodium 380mg 16%
Potassium 430mg 12%
Total Carbohydrate 9g 3%
Dietary Fiber 0g 0%
Sugars less than 1g
Protein 12g
Vitamin A 4%
Vitamin C 10%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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