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Thai Glazed Chicken Lettuce Wraps

Thai Glazed Chicken Lettuce Wraps

3 3 3 3 4 4
9
Recipe by
Food Network Food Network

Ingredients

  • 1 lb thin cut (chicken breast meat available packaged in meat case of market)
  • grill seasoning (montreal, mccormick)
  • 2 tbsps vegetable oil (turns of the pan)
  • 2 tbsps ginger root (minced)
  • 4 cloves minced garlic
  • 1 red bell pepper (seeded and very thinly sliced)
  • 1 cup shredded cabbage (packaged, carrot mix)
  • 3 scallions (chopped on an angle)
  • 12 cup plum sauce
  • 2 cups basil leaves (loosely packed)
  • 1 tbsp fish sauce
  • 12 head iceberg lettuce (cut into half)
  • 12 seedless cucumber (chopped)
Prep Time
10 min
Total Time
15 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 170 Calories from Fat 70
% Daily Value *
Total Fat 7g 11%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 570mg 24%
Potassium 400mg 11%
Total Carbohydrate 24g 8%
Dietary Fiber 3g 12%
Sugars 4g
Protein 3g
Vitamin A 40%
Vitamin C 80%
Calcium 6%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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