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Texas Straw Hat

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1 lb ground beef
  • 1 cup chopped onion
  • 2/3 cup chopped celery
  • 2/3 cup chopped green bell pepper
  • 12 ozs tomato paste
  • 1 cup water
  • 2 tsps chili powder
  • 1 tsp worcestershire sauce
  • 1/2 tsp salt
  • 1/4 tsp dried thyme
  • 1/8 tsp pepper
  • 1 dash hot sauce
  • corn chips
  • 2 cups shredded cheddar cheese
Prep Time
20 min
Total Time
55 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 380 Calories from Fat 220
% Daily Value *
Total Fat 24g 37%
Saturated Fat 12g 60%
Trans Fat 1g
Cholesterol 90mg 30%
Sodium 870mg 36%
Potassium 960mg 27%
Total Carbohydrate 15g 5%
Dietary Fiber 4g 16%
Sugars 9g
Protein 27g
Vitamin A 30%
Vitamin C 50%
Calcium 30%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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