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Texas Queso Dip

Texas Queso Dip

1 1 1 1 1
411
Recipe by
Chow Chow

Ingredients

  • 4 cups extra sharp cheddar cheese (grated, about 12 ounces)
  • 11/2 cups monterey jack (grated, about 6 ounces)
  • 1 tbsp corn starch
  • 1/4 cup whole milk
  • 1 cup white onion (minced, about 1 small onion)
  • 4 ozs green chile (diced mild, juices reserved)
Total Time
1 hr 45 min
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 260 Calories from Fat 180
% Daily Value *
Total Fat 20g 31%
Saturated Fat 13g 65%
Trans Fat
Cholesterol 65mg 22%
Sodium 380mg 16%
Potassium 130mg 4%
Total Carbohydrate 4g 1%
Dietary Fiber less than 1g 2%
Sugars 2g
Protein 16g
Vitamin A 15%
Vitamin C 50%
Calcium 45%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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