FILTERS Reset

With Ingredients

Without Ingredients

Holidays

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

Tex-Mex Black Bean Dip

Tex-Mex Black Bean Dip

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 15 ozs black beans
  • 1 tsp vegetable oil
  • 12 cup onion (chopped)
  • 2 cloves clove garlic (minced)
  • 12 cup tomato (diced)
  • 13 cup picante sauce
  • 12 tbsp ground cumin
  • 12 tsp chili powder
  • 14 cup shredded Monterey Jack cheese
  • 14 cup fresh cilantro (chopped)
  • 1 tbsp fresh lime juice
Prep Time
5 min
Total Time
20 min
Servings
16 servings

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 110 Calories from Fat 10
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol less than 5 mg 1%
Sodium 45mg 2%
Potassium 440mg 13%
Total Carbohydrate 18g 6%
Dietary Fiber 4g 16%
Sugars 1g
Protein 7g
Vitamin A 2%
Vitamin C 4%
Calcium 6%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

About Yummly Blog Press Developer tools Help/FAQ

© 2009-2013 Yummly Privacy Terms