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Teriyaki Salmon

Teriyaki Salmon

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 34 lb salmon
  • 2 tbsps soy sauce
  • 2 tbsps honey
  • 14 cup wine (mirin rice)
  • 1 tsp fresh ginger (grated)
  • 12 tsp minced garlic
  • 1 tsp fresh lime juice
  • 1 tsp wasabi
Prep Time
10 min
Total Time
20 min
Servings
2 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 300 Calories from Fat 45
% Daily Value *
Total Fat 5g 8%
Saturated Fat 1.5g 8%
Trans Fat
Cholesterol 90mg 30%
Sodium 1020mg 43%
Potassium 650mg 19%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Sugars 18g
Protein 35g
Vitamin A 4%
Vitamin C 4%
Calcium 4%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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