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Teriyaki Pot Roast

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 3 lbs chuck roast (or 3 lbs round steaks)
  • 14 cup green onion (chopped)
  • 20 ozs pineapple chunks
  • 2 tbsps soy sauce
  • 14 tsp ginger
  • 1 tbsp sugar
  • 1 tsp garlic powder
  • 1 tbsp cornstarch
Prep Time
20 min
Total Time
3 hr 20 min
Servings
1 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 2880 Calories from Fat 1740
% Daily Value *
Total Fat 194g 298%
Saturated Fat 75g 375%
Trans Fat 0g
Cholesterol 710mg 237%
Sodium 2480mg 103%
Potassium 3590mg 103%
Total Carbohydrate 64g 21%
Dietary Fiber 4g 16%
Sugars 42g
Protein 210g
Vitamin A 8%
Vitamin C 240%
Calcium 25%
Iron 130%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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